Tuesday, July 17, 2007

Foodie

As you all well know, a while back I started a food blog (www.littlepiggyfood.blogspot.com) It has been a very fun endeavor. Well, today I probably posted about 10-15 new recipes on the food blog. I know it is only a matter of time before I get a lot of crap from people asking me if I have nothing better to do than sit at my computer all day....so I felt compelled to do some explaining. First of all, no I don't, unless you include cleaning my house and showering as something better to do.... (I'm sick, give me a break)
My sister-in-law Mindi called me today to ask if I could give her some of my recipes. She just got married in May and is looking for things to feed her hubby. I told her I don't share my recipes.... (JUST KIDDING) I told her of course! and I would get started right away. However, this was going to prove to be quite the feet since we probably have about 100 recipes we use on a regular basis, not including all of my mom's recipes from her cookbook. And, on top of that, I probably have another 100-150 recipes that I want to try and that list is getting bigger everyday! That is a lot of typing....
Anyway, I was just going to start typing up recipes and sending them to her via e-mail when I thought, hey if I am going to type these up, why don't I just type them once and post them on the food blog so everyone can have them. (Plus, I haven't been very faithful in my posting on that blog...but neither has anyone else...hint,hint!) So, that is what I did. However, I of course did it the speedy way. I decided I would post all my recipes I have gotten from the Kraft Food Mag because it conveniently has a website (www.kraftfoods.com) that has all the recipes on it. All I had to do was find the recipe and then just cut and paste them into the blog. Bonus, they all came with beautiful and drool enticing pictures.
I didn't get all of their/now mine recipes on the food blog, but I got quite a few. Anyway, check it out. I am currently having trouble deciding which of the many newly posted recipes I am going to make for dinner....decisions, decisions!

1 comment:

  1. Brittany- Congratulations! But I feel for you...flu all around, who is going to pamper you? Perhaps you'll have a Valentine's baby- a good holiday for a birthday! (better than Christmas)

    Thanks for working with your food blog. I love the Kraft magazine. Perhaps you should post that as a tip of the week, to sign up for the free magazine!(it is easiest to call them) I'll look twice at the recipes you posted, that means you've tried them & love them...right?

    Lay low....or maybe you need to sit up? But rest!

    ReplyDelete